兩 人
三 人
四 人
五 人
六 人
八 人
十 人
| 開胃(選一) |
香酥紅糟肉 Crispy Fried Pork
巷仔內雞卷 Taiwanese Meat Rolls
蔥油鹽焗雞 Scallion Oil Chicken
|
|---|---|
| 山珍海味(選一) |
千金三杯雞 Three-cup Chicken
真珠小炒 Stir-fried Pork and Squid
旺來醬炒櫛瓜牛 Stir-fried Sliced Beef and Zucchini with Salty Pineapple Sauce
|
| 蛋尬豆腐(選一) |
三個臭皮匠 Stir-fried Stinky Tofu with Preserved Egg
三杯豆腐煲 Three-cup Tofu
黃金滑蛋鮮蝦仁 Scrambled Eggs with Fried Shrimp
|
| 青菜(選一) |
蛋酥白菜魯 Braised Napa Cabbage
櫻花蝦高麗菜 Stir-fried Cabbage with Dried Sergestid Shrimp
季節炒時蔬 Stir-fried Seasonal Vegetable
|
| 燒湯(加購優惠) |
優惠價250元加購「翡翠海菜銀魚羹」、350元加購「淮山蛤蜊雞湯」
|
| 飲料(選二) |
烏梅汁 Dark Plum Juice
仙草茶 Grass Tea
冬瓜茶 White Gourd Drink
決明子紅茶 Cassia Seed Black Tea
白桃烏龍茶(無糖) Peach Oolong Tea (Sugar-free)
黃金蕎麥茶 (熱) Golden Buckwheat Tea (Hot)
大吉嶺紅茶 (熱) Darjeeling Black Tea (Hot)
三峽碧螺春(熱) Biluochun Green Tea (Hot)
可單杯加購20元升級「果漾旺來泡泡 或 金桔檸檬茶」
|
| 甜品(選二) |
焦糖布丁 Caramel Custard
初戀情人冰 Pickled Green Mango Shaved Ice
紫米紅豆湯 Sweet Red Bean and Purple Rice Soup
|
| 白飯x2人 |
白飯 Plain Rice
|
| 開胃(選一) |
香酥紅糟肉 Crispy Fried Pork
巷仔內雞卷 Taiwanese Meat Rolls
蔥油鹽焗雞 Scallion Oil Chicken
|
|---|---|
| 山珍海味(選一) |
千金三杯雞 Three-cup Chicken
真珠小炒 Stir-fried Pork and Squid
旺來醬炒櫛瓜牛 Stir-fried Sliced Beef and Zucchini with Salty Pineapple Sauce
|
| 蛋尬豆腐(選一) |
三個臭皮匠 Stir-fried Stinky Tofu with Preserved Egg
三杯豆腐煲 Three-cup Tofu
黃金滑蛋鮮蝦仁 Scrambled Eggs with Fried Shrimp
|
| 青菜(選一) |
蛋酥白菜魯 Braised Napa Cabbage
櫻花蝦高麗菜 Stir-fried Cabbage with Dried Sergestid Shrimp
季節炒時蔬 Stir-fried Seasonal Vegetable
|
| 燒湯(選一) |
淮山蛤蜊雞湯 Chicken Soup with Chinese Yam and Clam
清甜白玉排骨湯 Pork Rib Soup with Corn and Radish
|
| 飲料(選三) |
烏梅汁 Dark Plum Juice
仙草茶 Grass Tea
冬瓜茶 White Gourd Drink
決明子紅茶 Cassia Seed Black Tea
白桃烏龍茶(無糖) Peach Oolong Tea (Sugar-free)
黃金蕎麥茶 (熱) Golden Buckwheat Tea (Hot)
大吉嶺紅茶 (熱) Darjeeling Black Tea (Hot)
三峽碧螺春(熱) Biluochun Green Tea (Hot)
可單杯加購20元升級「果漾旺來泡泡 或 金桔檸檬茶」
|
| 甜品(選三) |
焦糖布丁 Caramel Custard
初戀情人冰 Pickled Green Mango Shaved Ice
紫米紅豆湯 Sweet Red Bean and Purple Rice Soup
|
| 白飯x3人 |
白飯 Plain Rice
|
| 開胃(選一) |
香酥紅糟肉 Crispy Fried Pork
巷仔內雞卷 Taiwanese Meat Rolls
蔥油鹽焗雞 Scallion Oil Chicken
|
|---|---|
| 山珍(選一) |
千金三杯雞 Three-cup Chicken
真珠小炒 Stir-fried Pork and Squid
旺來醬炒櫛瓜牛 Stir-fried Sliced Beef and Zucchini with Salty Pineapple Sauce
|
| 海味(選一) |
油條蔭豉鮮蚵 Stir-fried Oyster with Douchi
金沙中卷 Deep-fried Cuttlefish with Salted Egg Yolk
塔香蛤蜊 Stir-fried Clam with Basil
|
| 蛋尬豆腐(選一) |
三個臭皮匠 Stir-fried Stinky Tofu with Preserved Egg
三杯豆腐煲 Three-cup Tofu
黃金滑蛋鮮蝦仁 Scrambled Eggs with Fried Shrimp
|
| 青菜(選一) |
蛋酥白菜魯 Braised Napa Cabbage
櫻花蝦高麗菜 Stir-fried Cabbage with Dried Sergestid Shrimp
季節炒時蔬 Stir-fried Seasonal Vegetable
|
| 燒湯(選一) |
淮山蛤蜊雞湯 Chicken Soup with Chinese Yam and Clam
清甜白玉排骨湯 Pork Rib Soup with Corn and Radish
|
| 飲料(選四) |
烏梅汁 Dark Plum Juice
仙草茶 Grass Tea
冬瓜茶 White Gourd Drink
決明子紅茶 Cassia Seed Black Tea
白桃烏龍茶(無糖) Peach Oolong Tea (Sugar-free)
黃金蕎麥茶 (熱) Golden Buckwheat Tea (Hot)
大吉嶺紅茶 (熱) Darjeeling Black Tea (Hot)
三峽碧螺春(熱) Biluochun Green Tea (Hot)
可單杯加購20元升級「果漾旺來泡泡 或 金桔檸檬茶」
|
| 甜品(選四) |
焦糖布丁 Caramel Custard
初戀情人冰 Pickled Green Mango Shaved Ice
紫米紅豆湯 Sweet Red Bean and Purple Rice Soup
|
| 白飯x4人 |
白飯 Plain Rice
|
| 拿手小菜(選二) |
梅釀番茄 Sour Plum Tomato
香辣豆干小魚 Stir-fried Tiny Fish and Dried Tofu
黃瓜愛裝蒜 Marinated Cucumber with Garlic and Chili Pepper
煙燻豆皮拌時蔬 Chilled Vegetable with Tofu Skin
|
|---|---|
| 開胃(選一) |
香酥紅糟肉 Crispy Fried Pork
巷仔內雞卷 Taiwanese Meat Rolls
蔥油鹽焗雞 Scallion Oil Chicken
|
| 真珠特選 |
醬嗆虱目魚肚 Braised Milkfish Belly with Soy Sauce and Douchi
|
| 山珍(選一) |
千金三杯雞 Three-cup Chicken
真珠小炒 Stir-fried Pork and Squid
旺來醬炒櫛瓜牛 Stir-fried Sliced Beef and Zucchini with Salty Pineapple Sauce
|
| 海味(選一) |
油條蔭豉鮮蚵 Stir-fried Oyster with Douchi
金沙中卷 Deep-fried Cuttlefish with Salted Egg Yolk
塔香蛤蜊 Stir-fried Clam with Basil
|
| 蛋尬豆腐(選一) |
三個臭皮匠 Stir-fried Stinky Tofu with Preserved Egg
三杯豆腐煲 Three-cup Tofu
黃金滑蛋鮮蝦仁 Scrambled Eggs with Fried Shrimp
|
| 青菜(選一) |
蛋酥白菜魯 Braised Napa Cabbage
櫻花蝦高麗菜 Stir-fried Cabbage with Dried Sergestid Shrimp
季節炒時蔬 Stir-fried Seasonal Vegetable
|
| 燒湯(選一) |
淮山蛤蜊雞湯 Chicken Soup with Chinese Yam and Clam
清甜白玉排骨湯 Pork Rib Soup with Corn and Radish
|
| 飲料(選五) |
烏梅汁 Dark Plum Juice
仙草茶 Grass Tea
冬瓜茶 White Gourd Drink
決明子紅茶 Cassia Seed Black Tea
白桃烏龍茶(無糖) Peach Oolong Tea (Sugar-free)
黃金蕎麥茶 (熱) Golden Buckwheat Tea (Hot)
大吉嶺紅茶 (熱) Darjeeling Black Tea (Hot)
三峽碧螺春(熱) Biluochun Green Tea (Hot)
可單杯加購20元升級「果漾旺來泡泡 或 金桔檸檬茶」
|
| 甜品(選五) |
焦糖布丁 Caramel Custard
初戀情人冰 Pickled Green Mango Shaved Ice
紫米紅豆湯 Sweet Red Bean and Purple Rice Soup
|
| 白飯x5人 |
白飯 Plain Rice
|
| 拿手小菜(選二) |
梅釀番茄 Sour Plum Tomato
香辣豆干小魚 Stir-fried Tiny Fish and Dried Tofu
黃瓜愛裝蒜 Marinated Cucumber with Garlic and Chili Pepper
煙燻豆皮拌時蔬 Chilled Vegetable with Tofu Skin
|
|---|---|
| 開胃(選一) |
香酥紅糟肉 Crispy Fried Pork
巷仔內雞卷 Taiwanese Meat Rolls
蔥油鹽焗雞 Scallion Oil Chicken
|
| 真珠特選 |
三豐紅燒滷肉(小) Braised Pork Combo: Pork Belly and Knuckle
蒜蓉鮮蝦粄條 Steamed Garlic Shrimp with Rice Noodle
|
| 山珍(選一) |
千金三杯雞 Three-cup Chicken
真珠小炒 Stir-fried Pork and Squid
旺來醬炒櫛瓜牛 Stir-fried Sliced Beef and Zucchini with Salty Pineapple Sauce
|
| 海味(選一) |
油條蔭豉鮮蚵 Stir-fried Oyster with Douchi
金沙中卷 Deep-fried Cuttlefish with Salted Egg Yolk
塔香蛤蜊 Stir-fried Clam with Basil
|
| 蛋尬豆腐(選一) |
三個臭皮匠 Stir-fried Stinky Tofu with Preserved Egg
三杯豆腐煲 Three-cup Tofu
黃金滑蛋鮮蝦仁 Scrambled Eggs with Fried Shrimp
|
| 青菜(選一) |
蛋酥白菜魯 Braised Napa Cabbage
櫻花蝦高麗菜 Stir-fried Cabbage with Dried Sergestid Shrimp
季節炒時蔬 Stir-fried Seasonal Vegetable
|
| 燒湯(選一) |
淮山蛤蜊雞湯 Chicken Soup with Chinese Yam and Clam
清甜白玉排骨湯 Pork Rib Soup with Corn and Radish
|
| 飲料(選六) |
烏梅汁 Dark Plum Juice
仙草茶 Grass Tea
冬瓜茶 White Gourd Drink
決明子紅茶 Cassia Seed Black Tea
白桃烏龍茶(無糖) Peach Oolong Tea (Sugar-free)
黃金蕎麥茶 (熱) Golden Buckwheat Tea (Hot)
大吉嶺紅茶 (熱) Darjeeling Black Tea (Hot)
三峽碧螺春(熱) Biluochun Green Tea (Hot)
可單杯加購20元升級「果漾旺來泡泡 或 金桔檸檬茶」
|
| 甜品(選六) |
焦糖布丁 Caramel Custard
初戀情人冰 Pickled Green Mango Shaved Ice
紫米紅豆湯 Sweet Red Bean and Purple Rice Soup
|
| 白飯x6人 |
白飯 Plain Rice
|
| 拿手小菜(選二) |
梅釀番茄 Sour Plum Tomato
香辣豆干小魚 Stir-fried Tiny Fish and Dried Tofu
黃瓜愛裝蒜 Marinated Cucumber with Garlic and Chili Pepper
椒香茄子 Eggplant with Fragrant Peppers
煙燻豆皮拌時蔬 Chilled Vegetable with Tofu Skin
|
|---|---|
| 開胃(選二) |
東石蚵仔酥 Deep-fried Oyster with Basil
香酥紅糟肉 Crispy Fried Pork
蔥油鹽焗雞 Scallion Oil Chicken
|
| 真珠特選 |
三豐紅燒滷肉(大) Braised Pork Combo: Pork Belly and Knuckle
真珠鹹雪圓 Savory Tang Yuan
|
| 山珍(選二) |
千金三杯雞 Three-cup Chicken
蜜棗燒排骨 Sauteed Pork Rib with Black Date
紅燒番茄牛腩 Stewed Beef Brisket with Tomato
塔香茄腸煲 Claypot Eggplant with Pig Intestine
|
| 海味(選一) |
香煎季節鮮魚 Pan-fried Seasonal Fish
金旺鳳梨蝦球盅 Pineapple Shrimp Ball
蒜蓉蒸扁鱈 Steamed Halibut with Minced Garlic
|
| 蛋尬豆腐(選一) |
金湯海鮮豆腐煲 Claypot Tofu with Seafood
三個臭皮匠 Stir-fried Stinky Tofu with Preserved Egg
黃金滑蛋鮮蝦仁 Scrambled Eggs with Fried Shrimp
|
| 青菜(選二) |
蛋酥白菜魯 Braised Napa Cabbage
煙燻豆皮炒綠竹筍 Stir-fried Tofu Skin with Bamboo Shoot
櫻花蝦高麗菜 Stir-fried Cabbage with Dried Sergestid Shrimp
鮮菇炒水蓮 Stir-fried White Water Snowflake with Shiitake Mushroom
|
| 燒湯(選二) |
淮山蛤蜊雞湯 Chicken Soup with Chinese Yam and Clam
清甜白玉排骨湯 Pork Rib Soup with Corn and Radish
旺來苦瓜雞湯 Pineapple Bitter Gourd Chicken Soup
|
| 飲料(選八) |
烏梅汁 Dark Plum Juice
仙草茶 Grass Tea
冬瓜茶 White Gourd Drink
決明子紅茶 Cassia Seed Black Tea
白桃烏龍茶(無糖) Peach Oolong Tea (Sugar-free)
黃金蕎麥茶 (熱) Golden Buckwheat Tea (Hot)
大吉嶺紅茶 (熱) Darjeeling Black Tea (Hot)
三峽碧螺春(熱) Biluochun Green Tea (Hot)
可單杯加購20元升級「果漾旺來泡泡 或 金桔檸檬茶」
|
| 甜品(選八) |
焦糖布丁 Caramel Custard
初戀情人冰 Pickled Green Mango Shaved Ice
紫米紅豆湯 Sweet Red Bean and Purple Rice Soup
|
| 白飯x8人 |
白飯 Plain Rice
|
| 拿手小菜(選二) |
梅釀番茄 Sour Plum Tomato
香辣豆干小魚 Stir-fried Tiny Fish and Dried Tofu
黃瓜愛裝蒜 Marinated Cucumber with Garlic and Chili Pepper
椒香茄子 Eggplant with Fragrant Peppers
煙燻豆皮拌時蔬 Chilled Vegetable with Tofu Skin
|
|---|---|
| 真珠特選 |
東石蚵仔酥 Deep-fried Oyster with Basil
香酥紅糟肉 Crispy Fried Pork
三豐紅燒滷肉(大) Braised Pork Combo: Pork Belly and Knuckle
真珠鹹雪圓 Savory Tang Yuan
蔥油鹽焗雞 Scallion Oil Chicken
|
| 山珍(選二) |
千金三杯雞 Three-cup Chicken
蜜棗燒排骨 Sauteed Pork Rib with Black Date
紅燒番茄牛腩 Stewed Beef Brisket with Tomato
塔香茄腸煲 Claypot Eggplant with Pig Intestine
|
| 海味(選一) |
香煎季節鮮魚 Pan-fried Seasonal Fish
金旺鳳梨蝦球盅 Pineapple Shrimp Ball
蒜蓉蒸扁鱈 Steamed Halibut with Minced Garlic
|
| 蛋尬豆腐(選二) |
金湯海鮮豆腐煲 Claypot Tofu with Seafood
三個臭皮匠 Stir-fried Stinky Tofu with Preserved Egg
厚煎青春菜脯蛋 Preserved Radish Omelette
黃金滑蛋鮮蝦仁 Scrambled Eggs with Fried Shrimp
|
| 青菜(選二) |
蛋酥白菜魯 Braised Napa Cabbage
煙燻豆皮炒綠竹筍 Stir-fried Tofu Skin with Bamboo Shoot
櫻花蝦高麗菜 Stir-fried Cabbage with Dried Sergestid Shrimp
鮮菇炒水蓮 Stir-fried White Water Snowflake with Shiitake Mushroom
|
| 燒湯(選二) |
淮山蛤蜊雞湯 Chicken Soup with Chinese Yam and Clam
清甜白玉排骨湯 Pork Rib Soup with Corn and Radish
旺來苦瓜雞湯 Pineapple Bitter Gourd Chicken Soup
|
| 飲料(選十) |
烏梅汁 Dark Plum Juice
仙草茶 Grass Tea
冬瓜茶 White Gourd Drink
決明子紅茶 Cassia Seed Black Tea
白桃烏龍茶(無糖) Peach Oolong Tea (Sugar-free)
黃金蕎麥茶 (熱) Golden Buckwheat Tea (Hot)
大吉嶺紅茶 (熱) Darjeeling Black Tea (Hot)
三峽碧螺春(熱) Biluochun Green Tea (Hot)
可單杯加購20元升級「果漾旺來泡泡 或 金桔檸檬茶」
|
| 甜品(選十) |
焦糖布丁 Caramel Custard
初戀情人冰 Pickled Green Mango Shaved Ice
紫米紅豆湯 Sweet Red Bean and Purple Rice Soup
|
| 白飯x10人 |
白飯 Plain Rice
|
內用需加收10%服務費，每人最低消費300元。6歲(含)以上兒童，需計算1人份白飯費用。